Tequila Guide

Beyond 120 Proof Tequila: 6 Bottles to Try Now

A selection of high-proof tequila bottles, including options near 120 proof.

For the true tequila aficionado, discovering a great high-proof bottle is like finding a distiller’s secret handshake. These are the spirits in their most unadulterated form, offering a pure and powerful expression of the agave. When you see a label that says “still strength,” it means you’re getting a tequila that’s closer to what came directly off the still, with minimal dilution. This preserves the essential oils and compounds that create a rich, viscous texture and an explosion of flavor. Building a collection of these spirits, from a benchmark 110-proof to a coveted 120 proof tequila, is a journey into the heart of the craft. Here, we’ll explore the bottles that belong on any serious collector’s shelf and what makes them so special.

Key Takeaways

  • Focus on Flavor, Not Fire: High-proof tequila delivers a richer, more authentic agave taste because less water is added after distillation. This preserves the complex oils and character that are often muted in standard-proof spirits.
  • Improve Every Sip and Cocktail: These tequilas are ideal for slow sipping, allowing their complex notes to unfold. In cocktails, their robust profile ensures the agave flavor stands up to mixers, creating a more balanced and spirit-forward drink.
  • Look for Quality, Not Just a High Number: A great high-proof tequila is a sign of craftsmanship. Choose bottles from reputable, additive-free producers who use traditional methods to ensure you’re getting a spirit that is complex and balanced, not just hot.

What is High-Proof Tequila?

If you’ve ever seen a bottle labeled “still strength” or “distiller’s proof,” you’ve encountered high-proof tequila. These spirits are bottled at a higher alcohol content than the standard 80 proof (40% ABV), typically ranging from 100 to 110 proof (50-55% ABV). This category is quickly gaining a following among tequila lovers who are searching for a more intense and authentic expression of agave. By presenting the spirit with minimal dilution, distillers offer a powerful and unadulterated glimpse into their craft, making these bottles a fantastic addition to any rare and limited collection. It’s a bold experience, but one that rewards with incredible depth and character.

Proof vs. ABV: What's the Difference?

You’ll see both “proof” and “ABV” (Alcohol By Volume) on a tequila label, and the relationship between them is simple. In the United States, the proof is exactly double the ABV. So, a tequila that is 50% alcohol by volume is 100 proof. This system is a straightforward way to measure the alcohol content of a spirit. While the standard tequila is bottled at 80 proof (40% ABV), high-proof versions push that number significantly higher. Understanding this distinction helps you know exactly what to expect in terms of intensity before you even open the bottle.

How is High-Proof Tequila Made?

The secret to high-proof tequila lies in the distillation process. After the agave has been cooked, fermented, and distilled, most tequilas are diluted with water to bring them down to the standard 80 proof. High-proof tequilas, however, skip or minimize this final step. They are bottled at or near the proof at which they come off the still. This method preserves the natural strength and, more importantly, the concentrated flavors of the agave. It’s a production choice that reflects a commitment to authenticity, showcasing the spirit in one of its purest forms and honoring the traditions we value from our distillery partners.

Flavor and Intensity: What to Expect

Get ready for a full-sensory experience. High-proof tequilas are known for their powerful aromas and incredibly rich, complex flavors. The higher alcohol content creates a thicker, more viscous mouthfeel that coats your palate, allowing the raw character of the agave to shine. You’ll notice notes of cooked agave, citrus, pepper, and earth in a much more vivid and concentrated way. While the finish is certainly warm, it’s also long and full of evolving flavors. For anyone looking to explore the deeper nuances of what a great tequila can be, this is an exciting place to start.

Why Drink High-Proof Tequila?

If you think high-proof tequila is just about a stronger burn, it’s time to take a closer look. For many tequila lovers, exploring higher-proof expressions is the next step in their journey. It’s not about chasing a higher alcohol percentage; it’s about discovering a more authentic and intense flavor profile that’s closer to what comes directly off the still. When tequila is diluted with water to reach the standard 80 proof (40% ABV), some of the delicate oils and compounds that carry flavor can be lost. High-proof tequilas, often called “still strength,” keep more of that original character intact.

Choosing a high-proof tequila means you’re getting a less-filtered, more robust spirit. These tequilas are becoming incredibly popular because they offer powerful aromas, rich flavors, and a thicker, more viscous mouthfeel. They provide a direct line to the heart of the agave, showcasing the terroir and the distiller’s craft in a way that lower-proof spirits simply can’t. Whether you’re sipping it neat or mixing it into a cocktail, a high-proof tequila offers a fundamentally different and more profound experience. It’s a chance to taste the spirit as the master distiller intended.

Experience Deeper, More Complex Flavors

One of the main reasons to try a high-proof tequila is the sheer depth of flavor. With less water added, the natural concentration of agave sugars and oils is much higher. This results in a spirit that bursts with character. You’ll notice that the aromas are more pronounced and the flavors are more intricate, allowing you to pick out subtle notes of cooked agave, citrus, black pepper, and earthy minerals that might be muted in a standard-proof bottle. Exploring the full spectrum of a high-quality tequila is much easier when you’re tasting it in this more concentrated form. Each sip reveals new layers, making for a truly engaging tasting experience.

Enjoy a Better Sipping Experience

For those who love to savor their spirits, high-proof tequilas are made for sipping. They are crafted to be appreciated slowly, allowing the complex flavors to unfold on your palate. The higher alcohol content encourages you to take your time, which is exactly how a well-made tequila should be enjoyed. Instead of a quick shot, you can pour a small amount into a proper tasting glass and let it breathe. As you sip, you’ll notice how the spirit evolves, from the initial bold aroma to the long, satisfying finish. Many of the most sought-after bottles in our Rare & Limited Collection are higher proof for this very reason—they offer an unparalleled sipping experience for the true aficionado.

Create Stronger, More Flavorful Cocktails

While perfect for sipping, high-proof tequila also has a special place in cocktails. A common issue with standard 80-proof tequila is that its delicate agave flavor can get lost when mixed with bold ingredients like lime juice and agave nectar. A high-proof tequila, however, has the backbone to stand up to other components in a drink. It ensures the natural agave flavor shines through, creating a more balanced and robust cocktail. Using a high-proof Blanco tequila can give your Margarita or Paloma a bolder kick without making the drink taste overly alcoholic. It simply makes for a better, more flavorful cocktail where the spirit is the star.

6 of the Best High-Proof Tequilas to Try

Ready to explore the world of high-proof tequila? These bottles are more than just strong—they’re packed with the complex, concentrated flavors that true agave spirits are known for. When

From legendary distilleries to modern classics, this list features some of the most respected high-proof tequilas on the market. We've selected these bottles not just for their intensity, but for their balance, complexity, and the stories they tell. Each one offers a unique window into the heart of the agave, showcasing what’s possible when distillers bottle their tequila closer to its natural state. Whether you’re a seasoned collector looking for the next standout bottle or just starting your high-proof journey, there’s a spirit here you’ll want on your shelf.

Tapatio Blanco 110 (110 Proof)

If you want a classic, unapologetic still-strength tequila, Tapatio 110 is your bottle. Produced at the legendary La Alteña distillery by the Camarena family, this is a masterclass in traditional tequila making. At 110 proof, it delivers an intense, vibrant experience that’s surprisingly balanced. Expect a powerful wave of cooked agave and black pepper, followed by earthy, grassy notes and a hint of citrus that cuts through the heat. It’s a bold sipper that stands up beautifully in cocktails, where its robust character refuses to get lost. This is a must-have for anyone serious about exploring the full spectrum of Blanco tequilas.

Don Fulano Fuerte (100 Proof)

A true pioneer in the category, Don Fulano Fuerte was the first high-proof tequila to hit the market back in 2002. It’s still a benchmark for quality today. This 100-proof, additive-free blanco is crafted from mature agave grown on the family estate, giving it a rich and complex profile. What sets it apart is its wonderfully oily and viscous mouthfeel, which carries flavors of warm cinnamon, baking spices, and a deep, sweet cooked agave core. It’s a sophisticated spirit that evolves in the glass, revealing new layers with each sip. For those who appreciate the art of distillation, Don Fulano Fuerte is an essential part of any serious collection.

G4 Blanco 108 (108 Proof)

When tequila aficionados talk about their favorite high-proofs, G4 108 is always in the conversation. Felipe Camarena, a fourth-generation master distiller, combines traditional methods with his own innovative touches to create this exceptional spirit. Made with a 50/50 blend of spring and rainwater, it has a distinct minerality that’s become a G4 signature. The 108-proof expression is intensely agave-forward, with a clean, crisp profile bursting with earthy notes, bright citrus, and a peppery kick. It’s a pure and honest tequila that showcases the terroir of the Jalisco highlands. If you want to taste what happens when passion and precision meet, G4 108 is the bottle to reach for.

Siembra Valles High Proof Tahona (99 Proof)

Often ranked at the top by tequila experts, Siembra Valles High Proof is a stunning example of a Tahona-crushed tequila. The use of the traditional volcanic stone wheel to crush the cooked agave imparts a unique, rustic complexity you won't find in many other spirits. At 99 proof, it’s slightly more approachable than others on this list but sacrifices none of the intensity. The flavor profile is a beautiful medley of sweet cooked agave, wet stone minerality, and bright tropical fruit notes like pineapple and banana. It’s an incredibly well-balanced tequila that’s perfect for sipping neat. This bottle is a celebration of heritage and a testament to the beauty of artisanal production.

Santo Fino Blanco 110 (110 Proof)

A crowd-pleaser in the best sense of the word, Santo Fino Blanco 110 consistently scores high in blind tastings for a reason. It’s a collaboration between rockstar Sammy Hagar and chef Guy Fieri, but don’t let the celebrity connection fool you—this is a seriously well-made tequila from the respected El Viejito distillery. This 110-proof spirit is powerfully agave-forward, leading with clean, vegetal notes and a pleasant peppery spice that lingers on the finish. It’s remarkably smooth for its strength, making it a fantastic introduction to the world of high-proof tequilas. It’s robust enough for cocktails but has the complexity to be enjoyed on its own, making it one of the most versatile best sellers in the category.

El Viejito Plata 50 (100 Proof)

Looking for the best bang for your buck in high-proof tequila? El Viejito Plata 50 is your answer. This 100-proof blanco consistently receives top marks for its incredible value, delivering a high-quality experience without the premium price tag. It’s a clean, crisp, and straightforward tequila that puts the pure flavor of cooked agave front and center. You’ll find subtle notes of citrus and pepper, with a smooth finish that makes it surprisingly easy to sip. It’s also a workhorse behind the bar, creating powerful and flavorful Margaritas and Palomas. For anyone looking to stock their home bar with a reliable and delicious high-proof option, this is an unbeatable choice from our tequila collection.

What Does High-Proof Tequila Actually Taste Like?

If you think high-proof tequila is just about a stronger burn, it’s time to reconsider. The higher alcohol content acts as a vehicle, carrying more of the agave’s essential oils and flavor compounds from the still to your glass. This means you get a more direct and unadulterated taste of the spirit’s true character. Instead of a muted profile, you’re met with a vibrant, complex, and incredibly expressive spirit that showcases the pure essence of the agave plant.

Think of it like the difference between a concentrated stock and a watered-down broth. Both come from the same source, but one delivers a much richer and more profound sensory experience. From the moment you nose the glass to the long, evolving finish, high-proof tequila offers a complete picture of what the distiller intended. It’s a journey for the palate, revealing layers of flavor that are often diluted in standard-proof expressions. This is tequila in its most honest form, a direct line to the terroir, the production methods, and the skill of the maestro tequilero. It’s less about the heat and more about the depth and clarity of flavor that makes the entire tequila collection so fascinating to explore.

The Aroma: What You'll Smell First

Before you even take a sip, a high-proof tequila makes its presence known. The aroma is often the first and most striking difference you’ll notice. The higher alcohol by volume helps lift the aromatic compounds out of the glass, creating a powerful and inviting bouquet. You can expect to find intense notes of sweet, cooked agave, followed by bright citrus, spicy black pepper, and a distinct minerality. Depending on the specific bottle, you might also pick up on earthy, grassy, or even floral undertones. Don’t rush this step—give the spirit a moment to breathe and notice how the aromas evolve.

Breaking Down the Flavor Profile

Once you take a sip, you’ll find the flavor is just as bold as the aroma. High-proof tequilas often taste best after they've had some time to "open up" in the glass, allowing the initial intensity to soften and reveal a stunning complexity. The first taste is often a wave of pure, caramelized agave sweetness, which quickly gives way to a spectrum of other notes. For example, a high-proof blanco tequila might showcase a beautiful balance of earthy, grassy, and zesty citrus flavors. Because less water is used in the final product, you’re tasting the spirit in one of its most authentic forms.

The Feel and Finish

The experience doesn’t end with the flavor. High-proof tequilas are known for their distinct mouthfeel, often described as having a thick, oily texture that coats your palate. This viscosity contributes to a rich and luxurious sipping experience that you just don’t get from thinner, lower-proof spirits. The finish is another standout feature—it’s typically long, warm, and complex. The flavors linger and evolve long after you’ve taken a sip, leaving you with notes of pepper, sweet agave, and minerals. It’s this robust body and lasting finish that make many of these bottles true collector’s items.

How to Choose a Great High-Proof Tequila

Picking the right high-proof tequila is about more than just finding the highest number on the label. A truly exceptional bottle delivers a balance of intensity and complexity, showcasing the pure essence of the agave. When you’re ready to explore these powerful spirits, a little knowledge goes a long way in helping you find a tequila you’ll genuinely enjoy.

Think of it as a treasure hunt for flavor. The goal is to find a spirit that’s bold without being harsh, and rich without being overwhelming. By paying attention to a few key details—from how it’s made to who makes it—you can confidently select a high-proof tequila that suits your taste and offers a remarkable sipping experience. Here’s what to look for.

Check the Production Method

How a tequila is made has a huge impact on its final flavor, and this is especially true for high-proof expressions. Many of the best high-proof tequilas are crafted using traditional methods that prioritize quality over quantity. Look for distilleries that cook their agave in brick ovens and use natural fermentation. These time-honored techniques tend to draw out deeper, more complex agave flavors that stand up well to the higher alcohol content. These methods are a hallmark of the authentic spirits we love, ensuring the final product is a true reflection of its heritage and craftsmanship.

Look for Reputable Distilleries

A distillery's reputation is one of your best guides to quality. Families that have been making tequila for generations often stick to the meticulous, traditional processes that result in superior spirits. For example, the Camarena family at the renowned La Alteña distillery produces Tapatio Blanco 110, a bottle celebrated for its quality and adherence to classic methods. When you choose a tequila from a well-respected producer, you're not just buying a drink; you're investing in a legacy of excellence. These are the distilleries that consistently deliver exceptional products, making them a reliable choice for your collection.

Know Your Flavor Preferences

High-proof tequilas are known for their assertive character. They often present strong, vibrant aromas, a rich and oily texture, and a long, memorable finish. If you enjoy bold flavors in your spirits, you’re in the right place. Think about what you typically enjoy. Do you prefer earthy and vegetal notes, or are you drawn to sweeter, more citrus-forward profiles? Understanding your palate will help you narrow down the options. Exploring a diverse tequila collection can help you identify the specific notes and styles that appeal to you most, making it easier to find a high-proof bottle you'll return to again and again.

Find the Best Value

Finding the best value doesn’t mean searching for the cheapest bottle. Instead, it’s about identifying a tequila that delivers outstanding quality for its price. Some high-proof tequilas offer an incredible sensory experience without requiring a massive investment. A great example is El Viejito Plata 50, which has been recognized for offering exceptional value. By doing a little research, you can find hidden gems that punch well above their weight class. These bottles prove that a fantastic high-proof tequila can be both accessible and delicious, making them perfect additions for both new and seasoned collectors.

Busting Common High-Proof Tequila Myths

High-proof spirits can seem intimidating, and tequila is no exception. A lot of misconceptions float around that might keep you from trying some of the most expressive and flavorful bottles on the market. Let's clear the air and tackle some of the biggest myths about high-proof tequila. You might be surprised to find that your new favorite sipper is waiting on the other side.

Myth: It's Too Harsh to Drink

Let’s get this one out of the way first. The idea that a higher proof automatically means a throat-scorching burn is one of the most common misunderstandings. In a well-crafted tequila, the opposite is often true. Many tequila fans are excited about high-proof expressions because they amplify the rich, cooked agave flavor without adding an overwhelming alcohol burn. A quality high-proof tequila is balanced and complex, not just hot. The higher alcohol content actually helps carry more of the agave’s natural oils and flavors, creating a richer, more satisfying sip. If you experience a harsh burn, it’s more likely a sign of rushed production, not high proof.

Myth: Higher Proof Means Lower Quality

This couldn't be further from the truth. In the world of artisanal spirits, bottling at a higher proof is often a sign of confidence and a commitment to quality. Many distillers choose to release their tequila at or near still-strength to present the spirit in its purest form. Diluting a tequila down to the standard 80 proof can sometimes strip away some of the delicate aromas and complex flavors developed during production. That’s why high-proof tequilas are so popular among connoisseurs; they offer intense aromas, bold flavors, and a wonderfully thick, oily mouthfeel that you just don’t get from a lower-proof spirit.

Myth: You Can't Use It in Cocktails

Think a high-proof tequila will overpower your favorite cocktail? Think again. Using a more potent tequila is actually one of the best ways to make your drinks taste better. Its robust character stands up to mixers like lime juice and agave nectar, ensuring the spirit’s flavor isn’t lost. High-proof tequilas can make the natural agave notes stand out more without making the drink feel too strong or hot. A high-proof blanco can transform a simple Margarita from a good drink into a truly memorable one, where the tequila is the star of the show, just as it should be.

Myth: They All Taste the Same

Lumping all high-proof tequilas together is like saying all red wines taste the same. The proof is just one piece of a very large puzzle. The final flavor of a tequila is shaped by countless factors: where the agave was grown, how it was cooked, the yeast used for fermentation, and the type of still used for distillation. As a result, the diversity within the high-proof category is incredible. Even tequilas from the same distillery can have wildly different profiles. Small changes in production create unique spirits, so it’s always worth exploring different bottles from our rare and limited collection to discover the nuances for yourself.

How to Drink High-Proof Tequila

Drinking a high-proof tequila is an experience, not a race. These spirits are crafted to showcase the purest expression of agave, with intense, concentrated flavors that deserve your full attention. To get the most out of every bottle, you’ll want to adjust your approach slightly from a standard-proof tequila. It’s all about slowing down and savoring the complexity the distiller worked so hard to create. Think of it as a conversation with the spirit—you just need to know how to listen.

The Best Way to Sip It Neat

High-proof tequilas are made for sipping. This is your chance to appreciate the intricate flavors that a lower proof might dilute. Pour a small amount—about an ounce—into a proper tasting glass, like a Glencairn or a copita. These shapes help concentrate the aromas. Take a small initial sip to acclimate your palate to the alcohol level. Then, take another, letting the liquid coat your tongue. You’ll notice a rich tapestry of flavors, from cooked agave and citrus to earthy minerals and spice. This is the best way to explore the nuances of a truly exceptional tequila collection.

Let It Breathe to Open Up the Flavor

Just like a fine wine, high-proof tequilas often taste best after they've had some time to "open up" in the glass. Pouring your tequila and letting it rest for five to ten minutes allows some of the more volatile alcohol vapors to dissipate. This simple step makes it easier to pick up the subtle, complex aromas underneath. As the spirit breathes, the flavors will soften and become more expressive, revealing layers you might have missed otherwise. It’s a small act of patience that pays off in a much richer and more rewarding tasting experience.

Should You Add Water or Ice?

Adding a few drops of water can be a game-changer, especially for still-strength tequilas bottled directly from the still with no dilution. Water can tame the alcoholic heat and help the complex flavors unfold, making the spirit more approachable without masking its character. Start with just a drop or two, give it a swirl, and taste. As for ice, it’s generally best to avoid it. Ice can over-chill the tequila, which numbs your palate and dulls the very flavors you’re trying to explore. If you must have it chilled, use a single large ice cube to minimize dilution. Many bottles in a rare and limited collection are high-proof, and this technique helps you appreciate their full value.

The Best Cocktails for High-Proof Tequila

While sipping high-proof tequila neat is an experience in itself, don't overlook its power in cocktails. Using a higher-proof spirit isn't just about making a stronger drink; it's about crafting a more flavorful one. The concentrated agave character in these tequilas stands up beautifully to mixers like citrus, sweeteners, and sodas, ensuring the spirit’s complex profile shines through instead of getting lost. A high-proof tequila provides the backbone for a perfectly balanced and memorable cocktail, where the spirit is the star, not just a background ingredient.

Many classic cocktails were originally designed around spirits that were bottled at a higher proof than what is standard today. By reintroducing a high-proof tequila into these recipes, you're not just making a modern twist; you're getting closer to the drink's intended character and balance. The result is a cocktail that feels more integrated, robust, and satisfying. It holds its own against dilution from ice and complements other ingredients without being overshadowed. If you're ready to see what a difference it can make, start with the classics. These three simple, iconic drinks are the perfect canvas for showcasing the bold character of a high-proof tequila.

A Better Margarita

The Margarita is a classic for a reason, built on the perfect harmony of tequila, lime juice, and a touch of sweetness. When you swap in a high-proof tequila, you give the drink an entirely new dimension. The intense, cooked agave notes of a quality high-proof Blanco tequila cut through the tartness of the lime and the sweetness of the orange liqueur, creating a crisper, more vibrant cocktail. The finish is cleaner and the tequila’s character remains front and center. It’s a simple change that transforms a familiar favorite into a truly spirit-forward experience for anyone who appreciates the pure taste of agave.

The Tequila Old Fashioned

The Old Fashioned is designed to celebrate its base spirit, and it’s an incredible format for a high-proof tequila. While a Blanco works, a high-proof Reposado or Añejo adds layers of complexity from barrel aging, like vanilla, caramel, and spice. The spirit’s higher proof means it can stand up to the dilution from ice, so your drink stays rich and full-flavored to the very last sip. A dash of agave nectar instead of a sugar cube and a few drops of bitters are all you need to complement the tequila’s robust profile. This is a sophisticated, slow-sipping cocktail that truly lets the quality of the spirit do the talking.

A More Complex Paloma

The Paloma is a beautifully simple and refreshing drink, but sometimes its simplicity can cause a standard-proof tequila to get overpowered by the grapefruit soda. This is where a high-proof tequila really makes its mark. The assertive, peppery notes of the agave punch through the sweet and tangy citrus, creating a drink that’s perfectly balanced and anything but one-note. You get a much more dynamic flavor profile, where the bright grapefruit and the earthy tequila play off each other perfectly. It turns a simple highball into a cocktail with genuine character and a crisp, satisfying finish.

Where to Buy High-Proof Tequila (And What to Pay)

Once you’re ready to explore the world of high-proof tequila, the next step is tracking down a bottle. The search can be part of the fun, but knowing where to look saves you time and helps you find the best spirits available. High-proof tequilas are still a niche category, so you might not find them at your average corner store. Your best bets are specialized online retailers and well-stocked local shops. The price can vary quite a bit, but you can find incredible value if you know what to look for. Here’s a quick guide to finding and buying your next favorite high-proof tequila.

Find Your Bottle at Sip Tequila

For a straightforward way to find exceptional bottles, starting with a specialized online store is your best bet. We’ve put together a curated collection of high-proof tequilas that showcases the incredible depth and character these spirits offer. Shopping this way takes the guesswork out of the equation, as every bottle has been selected for its quality, production methods, and flavor. You can easily compare different distilleries and expressions without having to drive all over town. It’s the perfect way to discover unique, artisanal spirits from your home and have them delivered right to your door.

Check Your Local Shops

As more people discover the rich flavors of overproof agave spirits, local liquor stores and specialty shops are starting to take notice. It’s worth visiting a few well-regarded stores in your area to see what they have on their shelves. Don’t be afraid to ask the staff for recommendations—they can often point you toward hidden gems or let you know when a new shipment is expected. Building a good relationship with your local shop can give you a heads-up on limited releases. While the selection might be smaller than online, you might just stumble upon a unique bottle that becomes a new favorite.

Understanding the Price Tag

When it comes to cost, high-proof tequilas can range from accessible to ultra-premium. The price often reflects the production process, the age of the agave, and the distillery's reputation. For example, a bottle like Tapatio Blanco 110 often costs around $60 and is widely celebrated for its intense flavor and excellent value. You’re paying for a more concentrated, authentic expression of the agave, which many enthusiasts find is well worth the investment. While some rare bottles can be pricey, you don’t have to spend a fortune to get a fantastic high-proof tequila that’s perfect for sipping or mixing.

How to Build Your High-Proof Tequila Collection

Building a collection of high-proof tequila is a rewarding way to explore the incredible depth and diversity of agave spirits. It’s not about having the most bottles, but about curating a selection that you genuinely love to sip and share. Think of it as building a library of flavors, where each bottle tells a unique story of its terroir and production.

Where to Start Your Collection

When you’re just starting, the best approach is to focus on quality over quantity. I always recommend beginning with a few additive-free, high-proof Blancos. These unaged tequilas are the purest expression of the agave, giving you a clean slate to understand the spirit’s true character. Before you even think about aged expressions, get to know the foundational flavors. For your first taste of any new bottle, try it neat. This gives you an unadulterated baseline and helps you appreciate what the distiller intended. From there, you can build out your tequila collection with confidence.

How to Properly Store Your Bottles

Proper storage is key to protecting your investment and ensuring every pour tastes as good as the first. Unlike wine, tequila bottles should always be stored upright. Storing them on their side can cause the high-alcohol content to eat away at the cork, which can taint the spirit. Find a cool, dark place away from direct sunlight and temperature swings, like a pantry or a cabinet. Consistent conditions are crucial for preserving the complex aromas and flavors you paid for, making sure your bottles are ready to enjoy for years to come.

Bottles for the Serious Collector

Once you’ve established a baseline, you can start exploring bottles for the more serious collector. This is where you can hunt for expressions that showcase unique production methods or come from highly respected distilleries. Look for brands that are celebrated for their craftsmanship, like Don Fulano, Fortaleza, and G4. These producers are known for their commitment to traditional techniques, resulting in tequilas with exceptional complexity. Adding a few of these to your shelves will give your collection character and provide a fantastic tasting experience that highlights what makes high-proof tequila so special. You can often find these gems in a curated rare and limited collection.

Related Articles

Frequently Asked Questions

Is high-proof tequila just about a stronger alcoholic kick? Not at all. The main reason to explore high-proof tequila is for the flavor. The higher alcohol content preserves more of the agave’s natural oils and flavor compounds, which are sometimes diluted in standard 80-proof versions. Think of it as a more direct and authentic expression of the spirit, allowing you to taste the tequila in a form that’s much closer to how it came off the still.

I'm worried it will be too harsh. How can I enjoy it without the burn? This is a common concern, but in a well-made spirit, high proof doesn't automatically equal a harsh burn. To best enjoy it, pour a small amount and let it rest in the glass for a few minutes. This allows the initial alcohol vapors to dissipate, revealing the complex aromas underneath. You can also add a few drops of water, which can tame the heat and help the nuanced flavors of the agave open up beautifully.

Can I really use a 110-proof tequila in a Margarita? Absolutely, and you might find you prefer it. A high-proof tequila has the strength and character to stand up to bold mixers like lime juice and orange liqueur. Instead of the tequila flavor getting lost, it remains the star of the drink. This creates a more balanced, robust, and flavorful cocktail where the pure agave notes shine through clearly.

What's the difference between "high proof" and "still strength"? While the terms are often used interchangeably, there's a subtle distinction. "High proof" is a general term for any tequila bottled above the standard 80 proof (40% ABV). "Still strength" is more specific and means the tequila is bottled at, or very near, the proof at which it came off the still, with minimal to no water added. Essentially, all still-strength tequilas are high-proof, but not all high-proof tequilas are still-strength.

Why are high-proof tequilas often more expensive? The price typically reflects the concentration and craftsmanship of the spirit. With less water added, you are getting more of the pure, distilled tequila in every bottle. These expressions are also frequently made by distilleries that use traditional, time-consuming production methods to achieve a superior flavor profile. You're investing in a more potent and authentic product that showcases the distiller's skill.

Juan Pablo Diz
About the author

Juan Pablo Diz is the Operations Director for Tequila Partners and a certified Técnico Tequilero. With years of hands-on experience in the agave world, from sourcing to production, he provides an insider's view on the art of tequila. Read his full bio here.

Reading next

A collection of valuable vintage tequila bottles with unique labels.
A creative tequila gift basket idea with a premium bottle, cocktail mixers, and glassware.