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          - Created by Master Distiller Enrique Fonseca at Tequileña in the town of Tequila and produced using agaves grown in the highlands near Atotonilco el Alto
 - 100% additive free
 - Total aging of almost 3 years, first in used Cabernet Franc wine barrels from the Loire Valley of France for a minimum of 14 months then laid into toasted American white oak previously used to age either Canadian whiskey or Tennessee rye whiskey, for a minimum of 14 additional months
 - Stainless steel fermentation with Mendoza wine yeast strains
 - Verified Additive Free by Tequila Matchmaker
 
Tasting Notes
Palate: Cooked agave, dark chocolate, orange zest, pecan pie, toffee
Finish: This Tequila makes us salivate on the finish with dryness and a sweetness, making the drinker long for more

              
              
              Tequila, Jalisco
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This product is rated 4.9 of 5.0 stars.
It has received 8 reviews.


              
              
              
              
              
              
              
              
          
          
          
        






