Cascahuin Plata 48

Aroma: mint, green agave, cilantro, raw walnuts

Palate: full mouth salinity and agave sweetness on the approach, followed by notes of freshly baked bread, thyme, peppercorns and underripe banana amargo

Finish: high proof makes this finish dry, and weighted at the same time. A lightly sweet honeyed mouthfeel is completed by a lip smacking herbal bouquet.

Wild Common Blanco

Aroma: strong cooked agave, wildflower honey, baked bread, fresh apricots, mandarins, peppercorn

Palate: cooked agave, deep minerality, savory herbs, sweet limes, bright white pepper spice, stone fruits

Finish: lasting and ever evolving salinity and citrus notes

ArteNOM 1123 Blanco

Aroma: roasted pineapple, warm butter, baking spices, smoked pepper, cider

Palate: hot cinnamon, black pepper, sweet potato, vanilla, licorice, almond, smoke

Finish: peppery and bright, lasting sweetness