Volans Blanco

Aroma: sweet cooked agave, white flowers, minerality, meyer lemon, pear

Palate: cooked agave, citrus, white pepper, crisp minerality, light floral bouquet

Finish: rounded and refreshing mouthfeel, with a smooth and clean finish



Fortaleza Blanco

Aroma: cooked agave, yeast, butter, citrus

Palate: sweet familiar notes of cooked agave followed by black pepper, salty vegetal flavors, citrus, minerality and a smooth buttery mouth feel

Finish: well oiled mouthfeel and sweetness that lingers



Ocho Reposado

Aroma: zesty green agave, mint, vanilla, orange blossom

Palate: a true bell curve of flavors starting with light caramel and cooked agave evolving to bruleed grapefruit, white pepper and milk chocolate, finishing with bright tones of lemon zest and ripe stone fruit *Vintage may varry

Finish: rich yet dry with lingering spices and tannins 



Solento Reposado

Aroma: Initial fragrances of toffee, lemon, and sweet spiciness like candied ginger

Taste: Familiar flavors of cooked agave and warm vanilla, lead this reposado, followed by savory notes of bell pepper, earth, and freshly baked bread.

Finish: complex finish, dry yet honeyed



Atanasio Añejo

Aroma: cooked agave, bourbon, caramel, butterscotch

Palate: cooked agave with dominant wood flavors followed by honey, caramel, dried cherries, and butterscotch

Finish: slightly smoky and sweet with the dryness of American oak at the finish



Siete Leguas Añejo

Aroma: cooked agave, bourbon, vanilla, dried fruit, cinnamon

Palate: full cooked agave followed by spicy oak and balanced with notes of vanilla, baked apples, and black pepper

Finish: slightly dry and full of cooked agave, medium heat and developing flavors to follow



Rey Sol Extra Añejo

Aroma: caramel, butterscotch, cooked agave, medium toasted oak, butter


Palate: dark chocolate, vanilla, cooked agave, oak, baking spices, creamy mouthfeel with a dry tannic finish


Finish: lasting and complex



G4 Extra Añejo

Aroma:cooked agave, mild oak, vanilla bean, citrus oils

Palate: clean roasted agave, lightly toasted oak, blackberry preserves, white flowers, vanilla

Finish: warm, lasting notes of agave and spice linger