Atanasio Añejo
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Atanasio Añejo
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- Lightly rested Añejo, spending only 13 months in American white oak barrels allowing pure agave flavors of the base Tequila to really shine
- Small batch, hand-crafted by Maestro Tequilero Rene Carranza
- Prominent flavors of sweet cooked agave, peppery oak, and vanilla
Tasting Notes
Palate: Cooked agave with dominant wood flavors followed by honey, caramel, dried cherries, and butterscotch
Finish: Slightly smoky and sweet with the dryness of American oak at the finish
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San Pedro de los Landeros, Jalisco
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