Komos Anejo Cristalino is a rare meeting of aged depth and crystal clarity, a luxury tequila filtered to translucency without sacrificing the rich character earned during its time in wine barrels.

Crafted at the historic Orendain distillery in Tequila, Jalisco under NOM 1110, Komos Anejo Cristalino begins as a fully aged anejo rested in premium wine barrels before undergoing a careful filtration process that strips the color while preserving the soul. The spirit is then gently aerated in traditional Greek wine amphorae, a signature step that speaks to the brand's Mediterranean-inspired philosophy. Each handcrafted ceramic bottle is designed to protect the integrity of what's inside, making the presentation as intentional as the liquid itself.

• Nose: Dried fruits, lemon cake, a whisper of oak, and fresh agave.
• Palate: Sweet cooked agave leads into dark chocolate and pink peppercorns, with a luxurious buttery roundness throughout.
• Finish: Lasting and complex, with lingering warmth that rewards patience.

Komos Anejo Cristalino shines in an elevated Tequila Old Fashioned or a classic Paloma, where its refined complexity adds layers without overpowering the other ingredients.

Best enjoyed neat or over a single large ice cube to let the full profile unfold, this expression is produced from blue weber agave in the Tequila, Jalisco region of Mexico.