Compoveda Reposado & Extra Anejo Collection
Compoveda Reposado & Extra Anejo Collection
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About Tequila Compoveda
Compoveda is Tequila for people who thought they’d never love Tequila. For sipping, not shooting. For sharing and for celebrating. Compoveda ages in French and American Oak red wine barrels from California. Medium bodied, with notes of oak, vanilla, caramel, and hints of red jammy fruit.
Why we love Compoveda Reposado
- Aged 8 months in American oak barrels and finished for 3 months in Stag's Leap Cabernet wine barrels
- Great profile for Tequila drinkers also drawn towards wine and bourbon profiles
- Smooth, easily sipped, or used in cocktails
- Created by Master Distiller Sixto Verá García
- 80 proof / 40% ABV
- NOM: 1068 / Agroindustria Guadalajara / Capilla de Guadalupe, Los Altos, Jalisco
- Bottle Size: 750mL
Tasting Notes
Aroma: sweet cinnamon, cooked agave, vanilla bean, dried cranberriesPalate: Caramelized cooked agave with a backbone of cranberries, vanilla, light cream, and cinnamon. Notes of whiskey and baking spices contribute to a full bodied peak leading to a dry finish.
Finish: Lasting and pleasantly evolving as the Tequila is allowed to rest in the glass
Why we love Compoveda Extra Añejo
- Aged 5+ years in barrels that once aged California red wines, then flash-aged in new, medium-charred French oak barrels
- This unique process results in a natural, 'clean' sweetness, refined oaky nose and unprecedented smooth finish.
- Clean and balanced flavor, with complicated layers of vanilla, warm brown spice, cooked agave, creme brûlée, oak and maple.
- Created by Master Distiller Alberto Partida
- 80 proof / 40% ABV
- NOM: 1477 / Tequilera Puerta de Hierro / El Arenal, Jalisco
- Bottle Size: 750mL
Tasting Notes
Aroma: bourbon, cooked agave, cinnamon, caramelPalate: vanilla, red jammy fruits, toasted oak, caramel. Medium bodied.
Finish: complex and lasting
Tasting Notes
Compoveda Reposado Tasting Notes
Aroma: sweet cinnamon, cooked agave, vanilla bean, dried cranberriesPalate: caramelized cooked agave with a backbone of cranberries, vanilla, light cream, and cinnamon. Notes of whiskey and baking spices contribute to a full-bodied peak leading to a dry finish.
Finish: lasting and pleasantly evolving as the Tequila is allowed to rest in the glass
Compoveda Extra Anejo Tasting Notes
Aroma: bourbon, cooked agave, cinnamon, caramelPalate: vanilla, red jammy fruits, toasted oak, caramel. Medium bodied.
Finish: complex and lasting
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