El Tequileno Anejo Gran Reserva

About the brand

Named in honor of the people of Tequila, El Tequileño was founded in 1959 by Don Jorge Salles Cuervo with a vision to create only the finest tequila. Sixty years later, El Tequileño is made in the same place using the same recipe by the grandson of Don Jorge.  Learn more about El Tequileño here.

Why we love this Tequila

• Blend of añejo Tequilas aged in both American and French Oak
• 100% additive free verified by Tequila Matchmaker
• 2020 spirits selection by Concours Mondial de Bruxelles
• Third-generation distillery (NOM #1108) with a 61 year history with only one brand produced since 1959.  Made by Tony Salles, 3rd generation Master Distiller.
• Produced with volcanic spring water from the Volcan de Tequila
• Traditional craft production using highland agave, autoclaves, open fermentation, and copper pot stills
• Leader in sustainability in Tequila. 98% of all by-product is re-used at the distillery and agave fields. 

Tasting Notes

Aroma: orange peels, honey, vanilla, faint leather

Palate: dried apples and cherries, cooked agave, vanilla, pink peppercorns, butterscotch

Aroma: orange peels, honey, vanilla, faint leather

Palate: dried apples and cherries, cooked agave, vanilla, pink peppercorns, butterscotch

Finish: dry and black pepper spicy finish

Named in honor of the people of Tequila, El Tequileño was founded in 1959 by Don Jorge Salles Cuervo with a vision to create only the finest tequila. Sixty years later, El Tequileño is made in the same place using the same recipe by the grandson of Don Jorge.