Fuenteseca Cosecha 'Huerta Las Antenas' Blanco 2018

Sale price$129.99 Regular price$149.99
44.8% ABV• 750mL

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A single-terroir blanco tequila from the chalky, calcium-carbonate rich highlands of Michoacan, the Fuenteseca Cosecha Huerta Las Antenas 2018 is a vintage collector's release that spent two years resting before reaching your glass. Master Distiller Enrique Fonseca sourced over-ripe agaves grown at approximately 5,000 feet elevation, coaxing a depth of character rarely found in an unaged expression.


Produced at NOM 1146 and verified additive-free by Tequila Matchmaker, this Jalisco-rooted brand channels the mineral-rich terroir of its single estate into every bottle. The over-ripe agaves bring an intensity that elevates this blanco well beyond the category standard, while the two-year pre-release rest allows the flavors to settle into something truly collectible.


  • Nose: Cooked agave, fresh basil, tarragon, and bright orange peel come together in an herbal, citrus-lifted opening.
  • Palate: Bold minerality leads into floral notes, followed by preserved meyer lemon citrus. A light salinity creates a beautiful salty-sweet balance alongside honeyed agave flavors.
  • Finish: Full-bodied and lingering, with a long farewell of sweetness and citrus oil that rewards slow sipping.

The bright citrus and mineral backbone make this blanco tequila a natural choice for an elevated Tommy's Margarita or a minimalist Tequila Sour where the spirit can remain front and center.


Best enjoyed neat or over a single large ice cube to appreciate its terroir-driven complexity. An additive-free, single-estate blanco from the Tequila region of Jalisco, crafted from 100% blue agave by one of Mexico's most respected distillers.

Tasting Notes

Aroma: Cooked agave, basil, tarragon, orange peel

Palate: Bold minerality and floral notes followed by preserved meyer lemon citrus notes, there is a light salinity that provides a great salty sweet balance to the honeyed agave flavors

Finish: Full bodied and lingering both in sweetness and citrus oil

Location icon
Location: Tequila, Jalisco
Distiller icon
Master Distiller: Enrique Fonseca
NOM icon
NOM: 1146
Fuenteseca is the life's work of Enrique Fonseca, a master distiller born in Atotonilco el Alto who spent decades growing and harvesting agave in the Jalisco Highlands. He makes it at La Tequileña in the town of Tequila, using copper alembic pot stills and double copper column stills depending on the expression. Each Reserva rests for years in casks that once held rye whiskey, Scotch, sherry or wine, in cellars at different elevations and climates. Enrique learned to distill when he had more agave than buyers, then traveled to Kentucky, Scotland and France to study aging.
Map of Jalisco, Mexico, with Tequila marked
LOCATION

Tequila, Jalisco

Map of Jalisco, Mexico, with Tequila marked

Tequila is the town that gave the spirit its name, set at about 1,180 meters in the valley below the Tequila volcano, some 60 km northwest of Guadalajara. Blue agave covers the volcanic soils between the volcano and the canyon of the Río Grande de Santiago, a landscape UNESCO named a World Heritage Site in 2006. Large-scale agave distilling began here around 1600, and several of the oldest working distilleries in Mexico still operate in town. Tequila was named a Pueblo Mágico in 2003.

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