Crystal clear yet rich with age, Komos Anejo Cristalino is a rare expression that bridges the depth of barrel-rested tequila with the pristine clarity of a blanco. Aged in French oak white wine barrels and filtered through a charcoal column, this Jalisco-made spirit arrives in a handmade opaque blue ceramic bottle that is as striking as what it holds.

Produced at Tequila Orendain de Jalisco (NOM 1110) in the heartland of Tequila, Jalisco, Komos Anejo Cristalino spends a minimum of one year in French oak white wine barrels before a meticulous charcoal filtration removes color and impurities while preserving the complex character developed during aging. The result is a silky, crystal-clear anejo that carries the soul of its time in wood without the amber hue.

• Nose: Dried fruits, lemon cake, a whisper of oak, and sweet cooked agave
• Palate: Sweet cooked agave leads into dark chocolate, pink peppercorns, and a buttery roundness
• Finish: Lasting and complex, with layers that linger well after the last sip

The smooth, refined character of Komos Anejo Cristalino makes it an exceptional choice for an elevated Tequila Soda or a Cristalino Spritz, where its clarity and complexity can shine without distraction.

Best enjoyed neat or over a single large ice cube to fully appreciate its layered profile. Made from blue weber agave in Tequila, Jalisco.