Triple-barrel aging transforms this anejo tequila into something truly extraordinary, resting for a minimum of 12 months across American Oak, Tawny Port, and Ruby Port casks for a depth of character that sets it apart from the crowd.

Crafted at Productos Finos de Agave under NOM 1416 in the highlands of Jesus Maria, Jalisco, Tres Barricas draws its soul from estate-grown blue agave before being shaped by three distinct wood influences that layer red fruit, vanilla, and toasted oak into every pour.

• Nose: Sweet agave, caramel, and grilled pineapple
• Palate: Agave and oak intertwine with stewed stone fruits, banana, orange peel, and a luxurious note of butter
• Finish: Lasting and velvety

The richness of Tres Barricas makes it a natural fit for an elevated Old Fashioned or a sophisticated Tequila Sour, where its layered fruit and oak complexity can truly shine.

Best enjoyed neat or over a single large ice cube to let the triple-barrel character unfold; crafted from blue agave in Jesus Maria, Jalisco.