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Adictivo Reposado

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100% Blue Weber agave; cooked in brick ovens, pressed with a roller mill and fermented in stainless steel tanks, and rested in French Oak barrels.

 

Nose: Cooked agave, oak, caramel, honey and vanilla

Taste: Cooked agave, honey and butterscotch with strong oak notes

Finish: Long for a reposado, with mild alcohol and lingering sweetness


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