Cazcanes Blanco No. 10 Still Strength Tequila

Sale price$89.99 Regular price$99.99
54% ABV• 750mL

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Cazcanes Blanco No. 10 Still Strength is tequila captured at its most uncompromising, bottled directly from the still without dilution to preserve every nuance the distillation process has to offer. This is a blanco that invites serious exploration, offering the raw, expressive character that dedicated agave spirit lovers seek.


Crafted under the Cazcanes label, this expression represents a philosophy of minimal intervention and maximum transparency. By foregoing the water reduction standard in most tequila production, the No. 10 Still Strength delivers an intensity of flavor that reflects the true nature of the blue agave and the artistry behind each batch. The result is a blanco of exceptional depth and presence.


  • Nose: Vibrant cooked agave, fresh citrus zest, and herbaceous green notes with an undercurrent of white pepper and subtle mineral earthiness
  • Palate: Bold and expressive, with roasted agave sweetness, warm spice, ripe tropical fruit, and a pleasing vegetal complexity that builds beautifully
  • Finish: Long and warming, with lingering pepper, clean agave, and a satisfying dry mineral quality that invites another sip

The Cazcanes Blanco No. 10 Still Strength shines as a contemplative sipper served neat or over a single large ice cube, though its intensity and character also make it a remarkable foundation for a classic Paloma or a well-built Margarita where its full-proof depth can anchor the cocktail with authority.


Best enjoyed neat or on the rocks to fully appreciate the still-strength experience. Cazcanes Blanco No. 10 Still Strength is produced from blue agave and represents a bold, uncut expression of traditional tequila craft.

Tasting Notes

Aroma: Robust cooked agave, tropical fruit, lemon and lime zest, cinnamon, nutmeg, white pepper, green banana, dried fruit and anise

Palate: Clean and earthy, with sweet agave, black pepper, bright citrus and anise

Finish: Long and powerful, with complex layers of agave and minerality

97 POINTS

GOLD MEDAL

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Location: Amatitán, Jalisco
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Master Distiller: Francisco Jiménez
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NOM: 1614
Cazcanes is made at NOM 1614 in Amatitán, Jalisco, by master distiller Francisco "Don Chico" Jiménez, who has more than four decades in tequila. Organic Blue Weber agave is slow-cooked in a low-pressure autoclave, crushed in a roller mill, fermented open-air with a proprietary yeast and double distilled in stainless pot stills with copper coils. Every batch uses volcanic spring water trucked in from the Navichi Springs in Hostotipaquillo. The recipe began with Humberto Alvarado, a third-generation distiller working a jungle still in Jalisco. The name honors the Cazcan people, who resisted Spanish conquest in this region.
Map of Jalisco, Mexico, with Amatitán marked
LOCATION

Amatitán, Jalisco

Map of Jalisco, Mexico, with Amatitán marked

Amatitán sits in the Tequila valley of Jalisco, a short drive southeast of the town of Tequila. Half of the municipality is flat farmland, mostly red clay soils over volcanic basalt, and blue agave is its main crop in a hot, dry climate with summer rains. Local tradition holds that tequila was first distilled in the nearby Tecuane barranca, where an early distillery site is still a local landmark. Amatitán lies within the Agave Landscape that UNESCO named a World Heritage Site in 2006.

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