Emblema Plata represents the purest and most authentic expression of our craft. Produced in small batches from certified organic, single-estate Blue Weber agave, each plant is hand-harvested after more than seven years of maturity, slow-cooked in traditional stone ovens, and naturally fermented to preserve its integrity. Every bottle is a testament to artisanal mastery and cultural heritage, carrying with it a fragment of the National Museum of Graphic Arts’ collection — transforming tequila into art, history, and luxury combined.

Tasting Notes
• Color: Crystal-clear with silver hues.
• Aroma: Cooked agave, citrus, mint, and vanilla.
• Taste: Pepper, grapefruit, nuts, and a hint of butter.
• Texture: Bold, rich, and oily