Gran Patron Burdeos Anejo Tequila

Sale price$499.99 Regular price$599.99
40% ABV• 750mL

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One of the most coveted limited-edition tequilas in the world, Gran Patron Burdeos Anejo is a masterclass in luxury aging, finished in authentic vintage Bordeaux wine barrels that set it apart from any other anejo on the market.


Crafted at Patron's distillery in Atotonilco, El Alto under NOM 1492, this exceptional anejo begins its journey aged for a minimum of 12 months in a combination of used American oak and new French oak barrels. The tequila is then finished in rare vintage Bordeaux barrels, a process the brand calls "Burdeos," the Spanish word for Bordeaux. Produced in very limited quantities, each bottle arrives in a velvet-lined wooden box complete with a custom corkscrew and a signature crystal Patron bee stopper, making it as much a collector's piece as a spirit to be savored.


  • Nose: Hints of oak and vanilla unfold alongside touches of dried cherries and apricots, with the wine barrel finish adding a distinctly elegant depth.
  • Palate: Luxurious notes of dark stone fruits, toasted oak, creamy caramel, and baking spices layer beautifully, reflecting both the agave character and the influence of the Bordeaux barrels.
  • Finish: Medium in length, slightly sweet and gently drying, with a refined elegance that lingers.

Gran Patron Burdeos is best appreciated neat or on a single large ice cube to let the full complexity of the Bordeaux finish open up. For those who prefer a cocktail, it brings remarkable depth to a classic Old Fashioned or a sophisticated Tequila Manhattan.


Serve neat or over a single large rock to fully experience this rare spirit. Made from 100% Weber Blue agave, Gran Patron Burdeos Anejo is produced in the highlands of Atotonilco, El Alto, Jalisco, a region celebrated for producing agave with naturally sweeter, more fruit-forward characteristics.

Tasting Notes

Aroma: Charred wood, amber honey, roasted pumpkin and coriander

Palate: Velvety smooth, with vanilla, raisin, blackcurrant and dried fruit

Finish: Smooth and full-bodied, with a hint of Bordeaux wine

Location icon
Location: Atotonilco el Alto, Jalisco
Distiller icon
Master Distiller: David Rodríguez
NOM icon
NOM: 1492
Patrón is made at Hacienda Patrón in Atotonilco el Alto, in the Jalisco Highlands, a distillery that makes nothing but Patrón. Highland Blue Weber agave is hand-harvested, baked in small brick ovens, then crushed by a two-ton volcanic stone tahona and a roller mill. Patrón runs more working tahonas than any other tequila producer, and Master Distiller David Rodríguez distills in copper pot stills. John Paul DeJoria and Martin Crowley founded the brand in 1989, and it helped make super-premium 100% agave tequila a fixture in the US.
LOCATION

Atotonilco el Alto, Jalisco

Atotonilco el Alto sits on the southern edge of Los Altos de Jalisco, where the land rises from about 1,600 to 2,200 meters above the Ciénega plain. Its Nahuatl name means place of hot water, after the warm springs around town. Blue agave grows across the surrounding farmland in clay soils over volcanic basalt, and tequila making is the municipality's largest industry and employer. Highland agave from here is known for a sweet, fruity and floral profile.

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