Gran Reserva de Don Alberto Extra Anejo
About the Brand
- Rested for 2 years in French Oak barrels and then 1 additional year in medium charred white oak, this is a whiskey-lovers tequila.
- It's warm brown spices marry with notes of dried fruit and vanilla where the oak is evident from the nose through the finish.
Aroma: oak, caramel, dried fruits and smoke
Palate: oak, bourbon, dried fruits, slight smoke, caramel, maple
Finish: Long for a reposado, with mild alcohol and lingering sweetness
100% Blue Weber agave; cooked in brick ovens, pressed with a roller mill and fermented in stainless steel tanks, and rested in French Oak barrels.