Jose Cuervo 250 Aniversario Extra Anejo

Sale price$2,999.00
40% ABV• 750mL

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A monument to 250 years of unbroken tradition, Jose Cuervo 250 Aniversario Extra Anejo is one of the rarest expressions the Cuervo family has ever released, honoring eleven generations of mastery in a single, extraordinary bottle.


Crafted from 100% blue agave, this ultra-limited extra anejo tequila draws from the most prized stocks in the Cuervo family reserve and is shaped by a distinctive double-cask aging method. The liquid first rests in new French and American oak barrels before finishing in Spanish sherry casks, a tribute to the Spaniards whose distillation techniques transformed vino de mezcal into what the world now knows as tequila. The result is a layered, contemplative spirit that carries both the weight of history and the elegance of patient craftsmanship.


  • Nose: Rich and inviting, with dried fruit, toasted oak, and warm spice carried on a silky, sherry-influenced base.
  • Palate: Deep and complex, offering notes of dark chocolate, vanilla, caramel, and dried fig with a refined agave backbone.
  • Finish: Long, velvety, and warming, with lingering hints of oak, raisin, and sweet spice.

The 250 Aniversario is a sipping tequila above all else, best enjoyed neat or over a single large ice cube to let its complexity unfold. For those who prefer a cocktail, it elevates a classic Old Fashioned or a Tequila Manhattan into something genuinely special.


Serve neat in a wide-mouthed glass to fully appreciate its aromatic depth. Made from 100% blue agave in Jalisco, Mexico, this is a limited release intended for collectors and connoisseurs who appreciate spirits with a story.

Tasting Notes

Aroma: Lightly toasted oak, vanilla, almond, walnut, chocolate, clove and intense cinnamon.

Palate: Exceptionally soft and velvety, with well-balanced warmth and layered flavors.

Finish: Sweet, subtle agave with a hint of oak and vanilla.

Location icon
Location: Tequila, Jalisco
Distiller icon
Distillery: La Rojeña
NOM icon
NOM: 1122
Jose Cuervo has made tequila since 1795, and its La Rojeña distillery in the town of Tequila, founded in 1812, is the oldest active distillery in Latin America. Reserva de la Familia is the family's top tier, made from agave grown in certified organic family-estate fields in the Tequila Valley. Piñas are hand trimmed, steam roasted 40 to 42 hours in masonry ovens, crushed on a four-step roller mill and distilled twice in copper pot stills. Aged expressions rest in new American and French oak. Since 1995, each year's Extra Añejo has come in a box designed by a Mexican artist.
LOCATION

Tequila, Jalisco

Tequila is the town that gave the spirit its name, set at about 1,180 meters in the valley below the Tequila volcano, some 60 km northwest of Guadalajara. Blue agave covers the volcanic soils between the volcano and the canyon of the Río Grande de Santiago, a landscape UNESCO named a World Heritage Site in 2006. Large-scale agave distilling began here around 1600, and several of the oldest working distilleries in Mexico still operate in town. Tequila was named a Pueblo Mágico in 2003.

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