Aged for a minimum of three years in small oak barrels, Patron Extra Anejo is a benchmark expression for those who appreciate the slower, more meditative side of premium tequila. It occupies that rare space where the soul of blue agave meets the depth and sophistication of a fine aged spirit.

Crafted at Patron's Hacienda Patron distillery in Jalisco, Mexico, this extra anejo is produced from 100% Weber Blue Agave using a time-honored combination of traditional tahona stone crushing and modern roller mills. The result is a spirit of uncommon complexity, shaped by years of patient barrel aging that coax out rich, layered character without losing the agave's essential identity.

• Nose: Warm vanilla, toasted oak, dried fruit, and a whisper of dark chocolate with subtle agave sweetness beneath
• Palate: Rich and velvety with notes of caramel, roasted coffee, ripe stone fruit, and a gentle spice that builds slowly
• Finish: Long, smooth, and warming with lingering hints of oak, baking spice, and sweet agave

Patron Extra Anejo is exceptional served neat or over a single large ice cube, where its full aromatic range can open up. For those who enjoy a crafted drink, it elevates an Anejo Old Fashioned beautifully, and works remarkably well in a premium Tequila Manhattan.

Best enjoyed neat or on the rocks to honor its years of careful aging. Produced from 100% Weber Blue Agave in the Jalisco region of Mexico, Patron Extra Anejo is a refined choice for sipping and a standout in any serious agave spirits collection.