Santo Mezquila Anejo Tequila Mezcal Blend

Sale price$64.99
40% ABV• 750mL

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Santo Mezquila is a first-of-its-kind spirit that bridges two worlds, blending the refined depth of anejo tequila with the smoky soul of mezcal into a single, unforgettable bottle.


Crafted under the Santo Tequila brand, this bold hybrid expression is made from blue agave and espadín agave, bringing together the smooth, aged character of anejo tequila with the earthy, smoke-kissed complexity that only mezcal can deliver. The result is a spirit that honors the traditions of both categories while carving out a category entirely its own.


  • Nose: Warm agave sweetness layered with whispers of woodsmoke, vanilla, and roasted earth
  • Palate: Silky caramel and dried fruit from the anejo foundation, balanced by a distinctive mezcal smokiness and hints of spice
  • Finish: Long and satisfying, with lingering smoke, oak, and a gentle sweetness that invites another sip

Santo Mezquila shines in a Smoky Paloma or an Oaxacan Old Fashioned, where its dual agave character adds layers that neither straight tequila nor mezcal alone can achieve.


Best enjoyed neat or over a large ice cube to let the complexity unfold; Santo Mezquila is a blue agave and espadín agave expression that stands as a genuine bridge between Mexico's two great agave spirit traditions.

Tasting Notes

Aroma: Lime, mesquite smoke and grilled pork belly.

Palate: Round and crisp, medium bodied, with lime and mesquite.

Finish: Warming and medium length, with grilled sweet peppers, lime and smoky pork shoulder.

GOLD MEDAL

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Master Distiller: Juan Eduardo Nuñez
Santo is the tequila of longtime friends Sammy Hagar and Guy Fieri, who founded it in 2019. Sammy has been bringing premium tequila to American drinkers since 1996, and Guy brings a chef's palate for big, honest flavor. Santo is made in the Jalisco Highlands with third-generation distiller Juan Eduardo Nuñez of El Viejito, from Blue Weber agave left in the ground at least eight years and slow roasted in brick ovens. It is double distilled from just agave, water and yeast, with nothing added. Santo Mezquila, a blend of Blue Weber tequila and Espadín mezcal, was the world's first mezquila.
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