Crafted by French-born biochemist and engineer Sophie Decobecq, Calle 23 Blanco is a testament to what happens when scientific precision meets a deep, lifelong passion for agave. Produced in the highlands of San Jose de Gracia, Jalisco, this blanco tequila stands out as a genuinely expressive and elegant spirit straight from the still.

Under NOM 1545, Sophie Decobecq oversees every stage of production at Calle 23, bringing a rigorous, detail-driven approach that honors traditional tequila-making while reflecting her unique perspective as both an engineer and an agave devotee with over two decades of experience in Mexico. The result is a blanco that captures the pure, unaged character of highland blue weber agave in exceptional form.

• Nose: Light minerality and floral notes open the way for freshly harvested agave and a faint lift of citrus.
• Palate: A wonderful warm mouthfeel leads into cooked agave, mint, cinnamon, Anjou pear, and a lingering peppery heat.
• Finish: Herbaceous and gently spicy, with a clean and satisfying close.

Calle 23 Blanco shines in a classic Margarita, where its bright agave character and citrus edge come alive, and it holds its own beautifully in a Paloma as well.

Best enjoyed neat or over a large ice cube to appreciate its full range of aromas and flavors. Calle 23 Blanco is crafted from blue weber agave grown in the San Jose de Gracia region of Jalisco, Mexico.