Silky, complex, and additive-free, Insolito Anejo Tequila is aged 18 to 24 months in new American Oak barrels to achieve a depth of character that demands to be savored. Crafted at NOM 1558 in the highland region of Mazamitla, Jalisco, this is a premium anejo that rewards patience in every pour.

Produced at Destileria Premium de Jalisco in the cool, elevated terroir of Mazamitla, Jalisco, Insolito Anejo benefits from extended barrel maturation that coaxes remarkable complexity from 100% blue agave. The additive-free production philosophy ensures every note in the glass comes from the spirit itself and nothing else.

• Nose: Ripe apricot, cooked agave, honey, and delicate orange blossom
• Palate: Honeyed agave with light cinnamon and oak, dried fruits, and a touch of marzipan
• Finish: Full bodied, lasting, and very pleasant

Insolito Anejo is exceptional sipped neat or on a single large ice cube, but it also elevates a classic Old Fashioned or a Tequila Manhattan beautifully, lending its honeyed fruit and spice to cocktails that call for depth and refinement.

Best enjoyed neat or over ice to fully appreciate its 18 to 24 month oak maturation. Insolito Anejo Tequila is crafted from 100% blue agave in Mazamitla, Jalisco, Mexico.