Aroma: cooked agave, stone fruits, fresh herbs and some minerality

Palate: deep cooked agave, tropical fruits, minerality, punchy lemon undertones

Finish: delicate, light bodied

Lagrimas is produced in collaboration with the Rosales family, of Tequila Cascahuin, lead by current Master Distiller, Salvador “Chava” Rosales Trejo – the fourth generation of his family, their distilling tradition dating back to 1904 in El Arenal, Jalisco; within the heart of the “Valley” of Tequila. Each bottling carries the vintage date of harvest, the name of the single ranch, as well as details pertaining to its elevation, location and distinctive characteristics. Lagrimas del Valle translates to “Tears of the Valley” – representing the tears that form both on a tasting glass from high quality Agave spirits, as well as the “tears” or condensed spirits falling into the still, the transformation of Agave into Tequila itself.