Matasanta Arroqueno Artesanal Mezcal is a rare expression built around one of the most prized and slow-growing agave varieties in all of Oaxaca. Arroqueno agave can take decades to mature, and every sip reflects that extraordinary patience.

Crafted using artesanal production methods, this mezcal honors traditional techniques passed down through generations of Oaxacan distillers. The Arroqueno agave lends the spirit a distinctly bold, complex character that sets it apart from expressions made with more common varieties like Espadin.

• Nose: Rich and earthy with deep roasted agave, dried fruit, and a gentle thread of smoke that draws you in without overwhelming
• Palate: Full-bodied and layered, with dark chocolate, dried chili, tropical fruit, and a savory mineral quality unique to the Arroqueno varietal
• Finish: Long and warming, with lingering notes of toasted oak, cocoa, and a subtle herbal sweetness

Matasanta Arroqueno shines in a Oaxacan Old Fashioned, where its depth and smoke complement the warmth of bitters and raw cane sugar. It also makes a compelling base for a Mezcal Negroni, holding its own beautifully against Campari and sweet vermouth.

Best enjoyed neat or with a single large ice cube to let its complexity open up gradually. This is a small-batch artesanal mezcal made from Arroqueno agave, one of the most celebrated and sought-after varieties in Oaxacan mezcal production.