Mandala Extra Anejo is the brand's crowning expression, a deeply aged spirit poured from a hand crafted, hand painted ceramic bottle that no two share alike. Years in French oak turn pure blue Weber agave into something dark, complex, and meant to be savored slowly.

Crafted by Tequila Mandala in the agave country of Jalisco, this extra anejo starts with fully mature blue Weber agave slow roasted in traditional brick ovens and double distilled. The tequila then rests for years in French oak barrels, developing a marvelous dark amber color and a rich, layered character far beyond the minimum aging an extra anejo requires.

Nose: Intense dried fruit, toasted oak, vanilla, and caramelized sugar
Palate: Velvety and full bodied, with dark chocolate, honey, cinnamon, and deep roasted agave
Finish: Long and warming, balancing sweetness, spice, and wood

This is a sipping tequila first and foremost, best served neat in a snifter, though it shines in a luxurious Anejo Old Fashioned for those who want to dress it up.

Best enjoyed at room temperature to let the full aromatics unfold. 100% blue Weber agave, Jalisco, Mexico.