A complex yet perfectly balanced Blanco tequila that is equal parts sweet cooked
agave, citrus, and vegetal notes — reminiscent of the red volcanic soil and terroir of
the Los Altos region. A mix of aromas and flavors — such as wet grass, white pepper,
grape, lemon zest, mint and bell pepper — complement the cooked agave mouthfeel
and cool vegetal finish. Made from single estate, 6-8 year, 100% Blue Weber agave and
offered at 42.5% alc./ vol. to provide a bolder and more complex tasting experience.
Hand-crafted by Master Distiller Oscar Vazquez Camarena in Jesus Maria, Mexico, at
“El Sabino” Distillery, this Blanco tequila is perfectly oxygenated to provide a smooth
and balanced finish.