Tierra Sagrada Anejo Tequila

Sale price$64.99
40% ABV• 750mL

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Tierra Sagrada Anejo Tequila is a spirit that commands attention, delivering the depth and refinement that patient aging in oak can produce. Rooted in authentic Mexican tradition, this is a sipping tequila built for those who appreciate craft without compromise.


Produced from 100% Blue Weber agave in the storied Jalisco region of Mexico, Tierra Sagrada Anejo spends an extended period maturing in oak barrels, allowing the natural sweetness of the agave to meld with the warmth and complexity that only time can impart. The result is a beautifully balanced anejo that honors both the land and the craft behind every bottle.


  • Nose: Rich caramel, toasted vanilla, dried fruit, and a whisper of warm baking spice open with an inviting sweetness
  • Palate: Smooth and layered, with flavors of butterscotch, roasted agave, dark chocolate, and a gentle oakiness that adds structure without overpowering
  • Finish: Long, warm, and satisfying with lingering notes of toffee, light pepper, and a clean agave sweetness


Tierra Sagrada Anejo is exceptional enjoyed neat or on a single large ice cube. For cocktail lovers, it elevates a classic Oaxacan Old Fashioned beautifully, or try it in a refined Tequila Manhattan where its oak-forward character truly shines.


Best served neat or lightly chilled to fully appreciate its complexity. Tierra Sagrada Anejo Tequila is crafted from 100% Blue Weber agave, produced in Jalisco, Mexico.

Tasting Notes

Aroma: Intense and woody, with toasted notes

Palate: Sweet, with molasses, caramel and vanilla

Finish: Cooked agave

Location icon
Location: El Arenal, Jalisco
Tierra Sagrada, Spanish for sacred land, is a 100% agave tequila from El Arenal, the town at the entrance to Jalisco's Tequila valley. Over the years it has been made at three different distilleries in El Arenal and is currently produced at Tequilera Puerta de Hierro, NOM 1477. The aged expressions rest in French oak, from eight months for the Reposado to 18 months for the Añejo. The style leans soft and sweet, with caramel and honey on the Extra Añejo, and the brand has released special bottles such as a pumpkin-shaped Halloween edition of the Añejo.
LOCATION

El Arenal, Jalisco

El Arenal sits at about 1,450 meters in the Tequila valley west of Guadalajara and is known as the gateway to agave country. Its name comes from the sandy ground of the first settlement, and it belonged to Amatitán until it became its own municipality in 1923. Most of the land is flat or gently rolling farmland on volcanic rock, planted with blue agave and corn. Tequila making is the main industry, and the town lies within the Agave Landscape that UNESCO named a World Heritage Site in 2006.

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