Partida Elegante Extra Anejo Tequila

Sale price$429.99
40% ABV• 750mL

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Aged a minimum of 40 months under the careful watch of Master Distiller Jose Valdez, Partida Elegante Extra Anejo Tequila is the rare spirit that earns its name with every sip.


Crafted at NOM 1502 in the Tequila region of Jalisco, Mexico, this extra anejo is produced from 100% blue Weber agave and rested well beyond the category minimum, allowing time and oak to work their quiet alchemy on the spirit within.


  • Nose: Toasted oak, dark chocolate, coffee, and ripe banana
  • Palate: Cooked agave, vanilla, caramel, bourbon, almonds, black pepper, and orange flower
  • Finish: Spicy, warm, and round

The depth and complexity of Partida Elegante Extra Anejo make it a natural fit for a Tequila Old Fashioned or a sophisticated Oaxacan-inspired stirred cocktail, though it truly shines when served neat.


Best enjoyed neat or on a single large ice cube to appreciate the full expression of this Jalisco extra anejo; crafted from blue Weber agave in the Tequila region of Mexico.

Tasting Notes

Aroma: Toasted oak, dark chocolate, coffee, ripe banana

Palate: Cooked agave, vanilla, caramel, bourbon, almonds, black pepper, orange flower

Finish: Rich and spicy, with coffee, dark chocolate and roasted nuts

Location icon
Location: Amatitán, Jalisco
Distiller icon
Master Distiller: José Valdez
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NOM: 1502
Partida is named for Enrique Partida, a third-generation agave farmer, and launched in 2005. It is made at NOM 1502 from estate agave grown in the red volcanic soil around Amatitán, in the Tequila Valley, and harvested at six years or older. The agave is slow cooked in stainless steel autoclaves within 24 hours of harvest, fermented with natural yeast and twice distilled in small stainless steel pot stills. Maestro Tequilero José Valdez, a trained industrial engineer, ages the spirit longer than the rules require in ex-bourbon barrels. A 2018 trip to Scotland inspired his Roble Fino line, finished in ex-single malt sherry casks.
Map of Jalisco, Mexico, with Amatitán marked
LOCATION

Amatitán, Jalisco

Map of Jalisco, Mexico, with Amatitán marked

Amatitán sits in the Tequila valley of Jalisco, a short drive southeast of the town of Tequila. Half of the municipality is flat farmland, mostly red clay soils over volcanic basalt, and blue agave is its main crop in a hot, dry climate with summer rains. Local tradition holds that tequila was first distilled in the nearby Tecuane barranca, where an early distillery site is still a local landmark. Amatitán lies within the Agave Landscape that UNESCO named a World Heritage Site in 2006.

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