Patron Anejo Cristalino

Sale price$79.99
40% ABV• 750mL

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Patron Anejo Cristalino is the rare tequila that offers the best of two worlds: the deep, aged complexity of a long-rested anejo and the brilliant, water-clear appearance of a blanco. Achieved through a meticulous charcoal and oak filtration process, this Patron expression is as visually striking as it is layered on the palate.


Crafted in the Jalisco Highlands from 100% Weber Blue agave, Patron Anejo Cristalino begins as a fully aged anejo tequila before undergoing careful filtration to strip away color while preserving the rich flavors developed during barrel maturation. The result is a spirit that carries the soul of a classic anejo in a remarkably refined, crystal-clear form, an achievement that has made cristalino tequila one of the most exciting categories in premium agave spirits.


  • Nose: Sweet vanilla and butterscotch open the aroma, followed by toasted oak, dried fruit, and a whisper of citrus zest that keeps the profile bright and inviting.
  • Palate: Silky and full-bodied, with flavors of caramel, ripe tropical fruit, subtle spice, and a gentle earthiness that speaks to the agave at its core.
  • Finish: Long and smooth, with warm oak, lingering sweetness, and a clean fade that makes each sip feel polished and complete.

Patron Anejo Cristalino shines in elevated cocktail applications where a clean appearance matters as much as depth of flavor. Try it in a Cristalino Paloma for a sophisticated spin on a Mexican classic, or sip it over a large ice sphere in a simple Tequila Old Fashioned to let the complexity unfold without distraction.


Best enjoyed neat or over a single large cube to appreciate the full range of its aged character. Patron Anejo Cristalino is produced from 100% Weber Blue agave sourced from the Jalisco Highlands of Mexico, a region prized for its mineral-rich red clay soils and the sweet, fruit-forward agave they yield.

Tasting Notes

Aroma: Soft caramel, creamy vanilla, light oak and slow-cooked agave

Palate: Sweet and velvety, with butterscotch, vanilla and baked agave over woody notes

Finish: Crisp and velvety smooth

Location icon
Location: Atotonilco el Alto, Jalisco
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Master Distiller: David Rodríguez
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NOM: 1492
Patrón is made at Hacienda Patrón in Atotonilco el Alto, in the Jalisco Highlands, a distillery that makes nothing but Patrón. Highland Blue Weber agave is hand-harvested, baked in small brick ovens, then crushed by a two-ton volcanic stone tahona and a roller mill. Patrón runs more working tahonas than any other tequila producer, and Master Distiller David Rodríguez distills in copper pot stills. John Paul DeJoria and Martin Crowley founded the brand in 1989, and it helped make super-premium 100% agave tequila a fixture in the US.
LOCATION

Atotonilco el Alto, Jalisco

Atotonilco el Alto sits on the southern edge of Los Altos de Jalisco, where the land rises from about 1,600 to 2,200 meters above the Ciénega plain. Its Nahuatl name means place of hot water, after the warm springs around town. Blue agave grows across the surrounding farmland in clay soils over volcanic basalt, and tequila making is the municipality's largest industry and employer. Highland agave from here is known for a sweet, fruity and floral profile.

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