Atanasio Origenes Reposado

Sale price$99.99
46% ABV• 750mL

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The first edition of Atanasio Origenes Reposado arrives as a high-proof statement on what reposado tequila can be, coaxing the raw, herbal vitality of Blue Weber Agave into harmony with the quiet warmth of toasted oak.


Crafted from Blue Agave Tequilana Weber grown in Jalisco, this release channels the green, earthy character of the agave plant while allowing time in toasted oak barrels to add depth without obscuring the spirit's natural roots. The result is a reposado that feels both wild and refined, a rare balance in any agave category.


  • Nose: Light spice of clove, pepper, and ginger layered with hints of anise, dried corn leaves, toasted fruit, and a whisper of dried herbs.
  • Palate: Smooth and easy to sip with a slight, pleasing astringency, offering notes of toasted nuts and a richness that builds steadily through each sip.
  • Finish: Dense and lingering, with the herbal and oak-kissed notes fading slowly and gracefully.

Atanasio Origenes Reposado holds its own neat or on the rocks, but it also brings genuine character to a Tequila Old Fashioned or a Paloma, where its spice and herbal depth can shine through the mix.


Best enjoyed neat or over a single large ice cube to let the aromas fully open. Produced from Blue Agave Tequilana Weber sourced from Jalisco, Mexico.

Tasting Notes

Aroma: Clove, black peppercorn, anise and ginger

Palate: Toasted nuts, cooked fruit and dried corn leaves

Finish: Dense and herbal

Location icon
Location: San Pedro de los Landeros, Jalisco
Distiller icon
Master Distiller: René Carranza
NOM icon
NOM: 1599
Atanasio is made by the Landeros family in San Pedro de los Landeros, just outside the town of Tequila, under NOM 1599. The Landeros brothers, sons of agave farmers, started distilling in 1995, and Maestro Tequilero René Carranza now signs every bottle with its year and lot. Valley agave aged six to seven years is cooked in a small stainless autoclave, crushed with a roller mill, fermented in open air with ambient yeast and distilled twice in stainless pot stills with deep well water. The name honors Tío Atanasio, who lived to 103, and means immortal.
Map of Jalisco, Mexico, with San Pedro de los Landeros marked
LOCATION

San Pedro de los Landeros, Jalisco

Map of Jalisco, Mexico, with San Pedro de los Landeros marked

San Pedro de los Landeros is a small farming community in the municipality of Tequila, just east of the town of Tequila. It lies in the agave country that runs from the foothills of the Tequila volcano down to the canyon of the Río Grande de Santiago. The climate is warm and semi-dry, averaging about 23°C, with most rain falling from June to October. Local families have farmed agave here for generations, and the community has its own tequila distillery.

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