Tequila Ocho Reposado

Sale price$69.99 Regular price$79.99
40% ABV• 750mL

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Tequila Ocho Reposado is one of the few single-estate tequilas in the world, crafted by legendary Master Distiller Carlos Camarena to express the unique terroir of a specific agave ranch in Arandas, Jalisco each vintage year.


Produced at NOM 1474 in the highlands of Jalisco, Ocho Reposado is made from fully mature blue weber agave and rested for 8 weeks and 8 days in ex-American oak whiskey barrels, a precise aging window that softens the agave's natural brightness without masking the distinctive character of its origin.


  • Nose: Zesty green agave, fresh mint, vanilla, and delicate orange blossom
  • Palate: A beautifully structured bell curve of flavors opening with light caramel and cooked agave, evolving through brulee grapefruit, white pepper, and milk chocolate, before brightening into lemon zest and ripe stone fruit
  • Finish: Rich yet dry with lingering spices and warm tannins

The layered complexity of Tequila Ocho Reposado makes it an exceptional choice neat or on the rocks, and it performs beautifully in a Tequila Old Fashioned or an Oaxacan-style cocktail where its spice and fruit notes can truly shine.


Best enjoyed neat or over a single large ice cube to let the full range of flavors open up. Made from 100% blue weber agave grown in Arandas, Jalisco.

Tasting Notes

Aroma: Rich fruit with vanilla and butterscotch.

Palate: Sweet cooked agave balanced by sweet spice, cinnamon and delicate vanilla.

Finish: Long and creamy.

Location icon
Location: Arandas, Jalisco
Distiller icon
Master Distiller: Carlos Camarena
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NOM: 1474
Tequila Ocho was founded in 2008 by Carlos Camarena, a fifth-generation agave farmer and third-generation tequilero, and the late Tomas Estes. Each vintage comes from a single estate, so every harvest tastes a little different. At Los Alambiques in Arandas, ripe highland agave is steamed for 48 hours in brick ovens, crushed in a roller mill and fermented with wild airborne yeast in wooden vats. It is distilled twice, first in stainless steel, then in copper. The name comes from the eighth sample the Camarenas made for Tomas.
Map of Jalisco, Mexico, with Arandas marked
LOCATION

Arandas, Jalisco

Map of Jalisco, Mexico, with Arandas marked

Arandas sits at about 2,000 meters in Los Altos de Jalisco, the highland plateau east of Guadalajara. Its red, clay-rich soils and mild, temperate climate let blue agave grow slowly and build up sugar, the source of the sweet, fruity and floral style the Highlands are known for. Agave fields cover much of the municipality, and Arandas is one of the busiest tequila-making towns in Mexico. The town is also known for its giant church bell, often called the largest in Latin America.

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